Cool fermentation in stainless steel followed by full malolactic fermentation. Maturation on fine lees in tank for six months before bottling and an average of 18 months further ageing on lees in bottle.
- Type: Rose Sparkling
- Vintage: NV
- Single bottle price: £27
- Grape: Chardonnay Pinot Blanc Pinot Meunier Pinot Noir
- ABV: 12%
- Food pairing:canapés, summer fruit puddings